Q & A - #6 - "Do you like to cook? If so, what's your best culinary creation?" ~thatgirlygirl
I have never nor will ever claim culinary mastery. Or even apprenticeship. I try to stick to what I'm good at, and cooking isn't one of them. That said, I love eating culinary creations. This is why I drink Diet Dr. Pepper, play basketball as often as the schedule allows, and listen to audio books on my iShuffle while walking too and from class or the post office and around local neighborhoods. Gotta keep off the poundage.
Some of my culinary attempts at creation (Do not try this at home):
1) potatoes, ground beef, eggs, cheese, and green peppers in a skillet
2) spaghetti noodles, eggs (I like eggs), cheese, and Tabasco sauce
3) tortilla, spaghetti noodles, meat sauce, cheese
YOUR LUCKY DAY!!!!! My mother-in-law's hand-me-down (How many hyphenated words can I use in a row?) family-secret spaghetti sauce is tasty enough we've decided to share it with whomever wishes to use it. Here it is, the recipe card, or the e-version anyway. Enjoy. We sure have. Perhaps you already noticed the fine spaghetti sauce splatters on the card. It's a veteran recipe card.
That's dang good spaghetti sauce. And if you like things spicy, then you can use spicy sausage in the sauce. Let it simmer for at least an hour, and it'll definitely kick things up a notch.
I'll be answering one of these questions a day for as many questions as I have, so if you've got anything you wish you could know about me, ASK IT HERE.